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Wednesday, January 29, 2014

How to Make Sause With Gizzard

Ingredients:

Lilly Butter
Green Onions
1 tsp oil
2 tsp of Tomato Paste
1 Cups of Water
2 Slices of green pepper

Instructions:

So first you want to get your pot that you will be cooking  with and put it over a medium heat. Then add your 1 tsp of oil, and 2 tsp of tomato paste. Then add your gizzard. After that add your Lilly butter (if you have it). Now mix all together, and add 1 cup of water, mix again. Let cook. Then add your 2 slices of green pepper and your green onions. Then let cook for 15-25 minutes under a medium. That's it guys!!! Enjoy!

Tips:

1.Remember to always taste your water.
2.When adding your green pepper and green onions u can add hot pepper if you like spicy food.
3.Add Lilly butter to give it a special taste.
4.Have fun!

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